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Cocktails

Sandeman Splash

Prepared with
Sandeman Porto Apitiv Reserve
Mixology & Food

Ingredients

  • 1 ½ oz (45 mL) of Porto Apitiv Reserve White
  • Tonic water
  • Ice

Preparation

Put ice in a highball glass, add the Sandeman Porto Apitiv Reserve.

Top up with tonic water.

Garnish with 2 slices of lemon.

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