Sandeman Negroni

• 1 ½ oz (45 mL) of Sandeman Porto Tawny 10 Years Old
• ¾ oz (20 mL) of Dry Gin
• ¾ oz (20 mL) of Red Bitter Liqueur
• Orange peel
• Ice

Glass: Long drink glass

Fill the shaker with ice.

Add the Sandeman Porto Tawny 10 Years Old, the Dry Gin and the Red Bitter Liqueur.

Stir thoroughly.

Slowly pour over fresh ice into rocks glass.

Twist orange peel over cocktail.